Baked Creamy Garlic Rigatoni


Need a quick and easy meal for tonight, this Baked Creamy Garlic Rigatoni is just for you.  Your family will be licking their plates  when finished, so I suggest you double the recipe if you have more than four people enjoying this dinner.  Don’t ever be afraid to add your own twist to a recipe.  Leftover chicken or sausage will have them all begging for more.  Enjoy !!



Prep Time:  15 min      Cook Time:   15 min        Serves:  4



Baked Creamy Garlic Rigatoni
Baked Creamy Garlic Rigatoni via Delish
  • kosher salt
  • 1 lb. rigatoni pasta
  • 1 15- oz. can cannellini beans, rinsed and drained
  • extra-virgin olive oil
  • 5 garlic cloves, minced
  • 1 1/2 tsp. fresh thyme leaves
  • 1/2 tsp. crushed red pepper flakes
  • Freshly ground black pepper
  • 1 c. Freshly grated pecorino
  • 1 c. freshly grated Parmesan

For Directions click here



Add a Comment

Your email address will not be published.

WordPress Anti-Spam by WP-SpamShield