When you make this Potluck Sparerib Recipe for your next cook out or gathering, you are ALWAYS going to go home with any empty pan because these are gobbled up and you never have any leftover. The sweet flavor of honey and sugar mixed with tangy blend of vinegar and soy, really punches up the flavor of these ribs. And how about some fall off the bone, tender, and melt in your mouth deliciousness. Enjoy !!
Remember to bring lots of napkins to avoid anyone licking their fingers ( now that’s a visual I bet you didn’t need) !!!!! Oops, almost forget….you can BBQ or bake them.
Prep Time: 10 min Cook Time: 1 hr 45 min Serves: 12