This Apple Pie Punch is so versatile, and it’s the perfect drink for the holidays. It can easily be made into a non-alcoholic version as well. An added bonus, it can be served hot or cold. When heated the apple aroma gives an added touch to those winter holidays.
5 min Prep Time Total Time 5 Minutes
1 apple, chopped or sliced 1 quart apple cider 2 cups pear nectar 24 ounces ginger ale Apple Pie Vodka